•OPEN BUFFET BREAKFAST INCLUDING LOCAL ORGANIC PRODUCTS SUCH AS  PINE AND THYME SCENTED HONEY AND OLIVE OIL .
•EXTENSIVE MENU FOR LUNCH AND EVENING MEAL INCLUDING SET MENU.

•AFTER MEAL TURKISH SPECIALITY NARGILE, TURK COFFEE AND TEA.

Mesudiye Köyü, Hayıtbükü Mevkii Datça/MUĞLA

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